Grilled Shrimp

Grilled Shrimp

Grilled Shrimp Recipe

By Celia de Flers
Prep time: 15 minutes
Cook time: 10 minutes
Servings: 3-4 Servings


  • 1 pound large shrimp
  • 1 tbsp dried oregano
  • 2 lemons
  • 4 tbsps olive oil
  • Sea salt
  • Black pepper


  • Peel, devein, rinse, and pat dry shrimp and transfer to large mixing bowl.
  • Sprinkle with dried oregano, olive oil, sea salt, and black pepper to taste.
  • Grill outdoors for three minutes on each side or until cooked through, or sear in skillet or grill pan on the stove.
  • Serve over your favorite salad.
  • Finish with a squeeze of fresh lemon.
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